Premium Lager - Full bodied and malty with low bitterness brewed using South Pacific Grain, Pilsner and Crystal Malt.
Say no to foreign owned beer wrapped in an Australian Label and yes to fresh locally owned and brewed beer!
Little Fish Pale Ale - Citrus, Passionfruit & melon hop profile is achieved from late additions and dry hopping using glaxaxy, amerillo and cascade. A US Pale ale style with a balanced bitterness. One bite of this guy and you'll be hooked for another.
Sea Grass IPA - A one time release and our very first brew. This IPA is one of a kind. Cashmere hops bring complex aromas of citrus and tropical fruit. A caramel malt background has been achieved using two varieties of crystal malts.
Ahoy Steam Ale - This beer is fermented using a famous German Lager yeast at high temperature to add a unqiue flavour. True to a traditional California steam beer. The result is a light bodied easy drinking beer perfect for the Whitsundays